We are open for lunch service from 11 am to 2 pm and dinner 5-9 pm every day. Find your favorite dishes anytime on our To Go Menu and join us in the Bulldog Bistro for coffee and pastries.
Lunch. Lounge. Repeat.
Welcome to the Savannah Room restaurant, home of Executive Chef Rob Harrison.
Delight your palate with our chef-inspired creations. A delightful fusion of contemporary & southern cuisine, where you’ll find delicate dishes and creative desserts.
EXPLORE THE MENU
Download our Menu to plan ahead or order to-go meals.
Appetizers
Stone-baked flatbread topped with roasted chicken, barbecue sauce, cream cheese, red onion, and cilantro
Lightly battered and deep-fried green beans, served with ranch dressing
(GF)
House-made chips topped with blue cheese dressing, tomatoes, blue cheese crumbles, bacon, and green onions
Smoked salmon, cucumber, tomato, and lemon dill sauce on grilled ciabatta
Salads
Dressings – white balsamic, ranch, honey mustard, blue cheese
Substitute tofu for any protein at no charge. Add tofu to any salad for $3.
*(GF)
Flank steak with mixed greens, avocado, radishes, blue cheese crumbles, cherry tomatoes, craisins, and served with citrus vinaigrette
*(GF)
Grilled salmon, lettuce, bacon, red onions, boiled eggs, blue cheese, and sliced red grape tomatoes
**
Grilled and shredded marinated chicken breast, crispy wontons, sesame ginger vinaigrette, red onions, carrots, peanut sauce, soy glaze, Asian cabbage, shaved almonds
(GF)
Romaine lettuce, cucumbers, Kalamata olives, red onions, cherry tomatoes, bell peppers, and feta cheese
Sides
Beverages
(Coke, Diet Coke, Coke Zero, Sprite)
Menu descriptions do not include all ingredients. Please inform your server of any food allergies or dietary restrictions.
* Cooked to order. Eating raw or undercooked meat, poultry, seafood, or eggs may increase your risk of food-borne illness.
** Contains nuts. GF = gluten free
Contact Information
The Savannah Room at UGA’s Hotel
1197 S. Lumpkin Street
Across from Stegeman Coliseum
Athens, GA 30602
Hours of Operation
Lunch: 11 am – 2 pm Monday – Friday
Dinner: 5 – 9 pm every day
Pickup Orders: 10 am – 10 pm every day
Call: 706-338-8781
